Mother's Day Chocolate Box Assortment
Mother's Day Chocolate Box Assortment
Tuesday, May 7, 2024 | 6:00PM - 8:30PM
$179.00
Join Chocolatier Mary Storey for an enchanting evening making and decorating two boxes of assorted Mother’s Day Chocolates. You’ll start by dipping squares of Mary’s divine Bourbon Caramel Ganache in Milk. White and Dark Callebaut Belgian Chocolate and while they are setting, you’ll go on to make a box filled with gorgeous decorated Chocolate Mendiants. Once your chocolates are set, it’s on to the fun bit…decorating! Mary will show you how to create the beautiful watercolor effects, hand paint using edible luster dusts, create tiny embellishments and of course add contrasting chocolate drizzles!
For the Chocolate Mendiants (photos to follow), you’ll have a variety of toppings to choose from including dried fruit, nuts and sprinkles and of course you can add your own flair by creating beautiful tiny embellishments.
As this is a Chef Night/Date Night, you are welcome to BYOB (please drink responsibly!)
This class is suitable for the following Dynamic Duo types:
YES: Parent/Grandparent & Child
YES: Couples
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)
*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!) On Chef/Date Nights you will always have enough for two and generally extra to bring home too.
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.
Under the Sea Isomalt Sculpture Class with Sidney Galpern
Under the Sea Isomalt Sculpture Class with Blown Bubbles
Sunday, May 19, 2024 | 10:00AM - 2:00PM This class is suitable for all skill levels! (Please see age restrictions below.)
$229.00 (Includes Lunch)
Join Sidney Galpern of Simi Cakes for this fantastic foray into all things Isomalt! In this class you will learn the fundamentals of working with isomalt to create a beautiful undersea isomalt sculpture. (You have the choice of either one large or two smaller sculptures for Dynamic Duos.)
Isomalt is a sugar-free hard candy, that we can heat to pour into molds, pull to sculpt with, or use for blown sugar techniques. It is slightly sweet, and holds up better than sugar to humid environments.
We will be covering a wide variety of topics in this hands-on workshop, including casting into molds, pulling and hand sculpting, blown isomalt bubbles, abstract isomalt techniques and accents, structure, stability, safety, coloring, flavoring, painting, impressioning, overcoming humidity, and MORE as each student assembles a unique under the sea themed sculpture. You will leave this class with a strong isomalt knowledge base to recreate these techniques in your own kitchen right away.
This class is suitable for the following Dynamic Duo* types:
YES: Parent/Grandparent & Child (14+ only as this is boiling hot liquid.)
YES: Couples
YES: Friends (You can make one large sculpture or two smaller sculptures.)
*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge.
We provide all ingredients, supplies, equipment and tools required for use during each class. Aprons, recipes, pens and stools will be provided. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!
Please wear CLOSED TOED comfortable shoes (e.g. sneakers/runners/flats) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.
Gelato 101!
n this full-day, hands-on class you will make your own Gelato, Hot Fudge, and Salted Caramel Sauces and your own waffle cones and bowls. We make the gelato (Italian Ice Cream) the old-fashioned way- by hand so you can recreate the recipes at home without buying any special equipment. With hundreds of pure, natural extracts, spices, purees, and liquors and dozens of add-ins to choose from, your flavor combination options are limitless. You’ll go home with all your recipes, your full container of Gelato, a Box of Waffle Cones and Bowls, TWO Jars of Sauce- Hot Fudge and Salted Caramel and all the bragging rights that go along with your imprese impressionanti!
Nitro Sushi 2.0
Nitro Sushi 2.0
Saturday, June 22, 2024 | 6:00PM - 8:30PM
$179.00
Come roll with Jaaziel ‘JL’ Ruiz from Nitro Sushi and he’ll teach you the basics of how to roll some classic Japanese Sushi Rolls including Maki (Sushi Rolls) and Nigiri (fish on top of rice.). Plus, you’ll get to enjoy all your hard work and finish your meal with a FABulous Surprise Dessert!
This is a perfect Date Night or Friend’s Night Out as you can BYOB! (Please drink responsibly!)
This class is suitable for the following Dynamic Duo types:
YES: Parent/Grandparent & Child
YES: Couples (live in the same household)
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)
*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!)
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.
We All Scream for Ice Cream Macarons
We All Scream for Ice Cream Italian Macarons
Saturday, June 29, 2024 | 10:00AM - 4:00PM (Lunch Included)
$199.00
Come along and learn to make and decorate these adorable Ice Cream Cone Themed Italian* Macarons with Mary Storey of Mary Storey Confections. You'll take home a selection of adorable Italian Macarons in a selection of flavors to share with your family and friends. Try Strawberry or Raspberry Ganache (or choose one of our Boozy Liquor flavors…dozens of non alcoholic flavor options available too!)
*Italian Macarons are similar to their better known cousin the French Macaron, but are more robust and versatile-allowing you to make multiple colors from the same batch and easier for piping shapes. The methods are very similar, so if you’ve made French Macarons before, you’ll be creating multi color ice cream cones in no time!
This class is suitable for the following Dynamic Duo* types:
YES: Parent/Grandparent & Child
YES: Couples (live in the same household)
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)
*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.
Wonderfully Wonky Workshop Summer Camp (GF)
Wonderfully Wonky Workshop Summer Camp (GF)
Monday, July 22 - Friday, July 26, 2024 | 10:00AM - 1:00PM
$699.00
Calling all budding Chocolatiers and Confectioners…Angela McEllin and Mary Storey of Mary Storey Confections are the duel instructors for this Wonderfully Wonky Confectionary Workshop!
This camp is designed to for anyone that wants to channel their inner Wonka and learn how to make all those wonderful confections from scratch (and without all the scary ingredients!) In addition to creating all the wonderful confections, you’ll learn to hand temper and color chocolate professionally.
We use only the finest ingredients including Nature’s Flavors and Amaretti flavorings and Callebaut Belgian Couverture Chocolate (the same stuff they use in the fancy chocolatiers.)
Chocolate Covered Honeycomb- release your inner mad scientist and learn to create this delicious confection…Whether you call it honeycomb, seafoam, cinder toffee or sponge candy, this is a seriously fun and exciting recipe to make! Once dipped in chocolate it becomes one of Rory’s (and Chef Scott’s) favorite sweets!
Homemade Fudge - with dozens of options to choose from, the hardest part of this recipe is choosing your flavor! You can go the traditional, purist route, or add any of our delicious inclusions in for a bit of texture…nuts/chocolate chips/caramel or toffee pieces/chopped candies/M&M’s/cookie pieces/dried fruit- the possibilities are endless!
Chocolate Vignettes- Learn how to make a set of gorgeous Chocolate Bar Vignettes in your choice of themes and create beautiful embellishments from our hundreds of molds (we just received a shipment of cool Anime, Harry Potter, Star Wars and Animal molds) to top your choice of Callebaut Dark, Milk, or White Chocolate bars. You can also add edible lace, sprinkles, sweets, dried fruit or nuts to personalize your Vignettes.
Pâte de Fruit Pinwheels (and you can dip some in chocolate too if you like!) you’ll learn to make Pate de Fruit (homemade fresh fruit jelly) from scratch and then cover with a layer of homemade marshmallow ready to roll up and devour. Choose to dip some of them in chocolate and you’ll have a beautiful presentation box of confections fit to fill the window of a patisserie!
Fondant Creams- Think of a deluxe version of Peppermint Patties, or the delicious Orange, Raspberry, Coffee, Coconut, Vanilla or Strawberry Creams (and we have hundreds of other all natural flavor options to choose from) and then cover them in chocolate. Divine!
Along the way you’ll also learn to make Mediants, Nonpareils, Homemade Rocky Road, use chocolate transfer sheets, dip, drizzle and pipe chocolate and how to fill and unmold chocolate Bonbons.
At the end of the week, for those wishing to start or update their portfolios, each camper will have the opportunity to create a completely unique display of the weeks’ confections using our props, plates and backdrops and Angela will teach you how we do a food photoshoot.
Classes are held in a commercial kitchen and food safety and hygiene regulations must be adhered to at all times. Each student must provide a completed liability waiver form signed by a parent or legal guardian before the first day of class.
Suitable for ages 10 and older - no exceptions. NUTS and Dairy are used during this camp. If your child has any food allergies, food intolerances or aversions, please contact us before signing up.
Please do not bring your child if they have a fever or cough/cold.
Please ensure prompt drop-off and collection each day to allow for sanitizing and preparation for the following classes.
PLEASE NOTE: Bookings are for an individual station for the ENTIRE week. We cannot offer day rates/sharing of stations as there are recipe continuity issues and space is limited.
Asian Cuisine Weekly Meal Prep with Chef Cecilia
Asian Cuisine Weekly Meal Prep with Chef Cecilia
Sunday, April 7, 2024 | 10:00am - 1:00pm
$229.00
You’ve asked for weekly meal prep, so Chef Cecilia is delivering…a class on mastering your own meal prep that is. Come along and learn the easy way to have hassle free weeknight meals ready in a flash! In this Asian Cuisine Meal Prep Class Chef Cecilia will teach you all the tips and tricks for taking the stress out of meal prep, plus you’ll go home with all the recipes and we even provide the reusable meal prep containers so you can make your own meals every week if you like!
During the class you’ll learn to make Miso Soup and how to prepare 3 Asian Noodle Dishes (using different types of noodles) and combine/alternate the basic ingredients in a number of different ways so you will have a variety of different meals throughout the week.
Proteins (please select up to TWO Proteins in the notes box at checkout- if you only want one protein, just put one in the box. If you don’t select at least one protein, your default options will be 5 Chicken and 5 Beef meals.)
o Chicken
o Beef
o Tofu
Vegetable Side Options:
Carrots
Bok Choy
Snow Peas
Starch Options:
Noodles
(Udon, Ramen and Chef Cecilia’s Surprise Noodles)
Steamed Rice
Fried Rice
Seasonings/sauce Options:Satay
Gochujang
Sesame Ginger
Asian Garlic
Teriyaki
This class is suitable for the following Dynamic Duo* types:
YES: Parent/Grandparent & Child
YES: Couples/Roommates (live in the same household)
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)
*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. In this case, you can each take home 5 meals.
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.
Gelato 101!
Gelato 101!
Saturday, March 9, 2024 | 10:00AM - 3:00PM (Includes Lunch and copious amounts of gelato!)
$229.00
In this full-day, hands-on class you will make your own Gelato, Hot Fudge, and Salted Caramel Sauces and your own waffle cones and bowls. We make the gelato (Italian Ice Cream) the old-fashioned way- by hand so you can recreate the recipes at home without buying any special equipment. With hundreds of pure, natural extracts, spices, purees, and liquors and dozens of add-ins to choose from, your flavor combination options are limitless. You’ll go home with all your recipes, your full container of Gelato, a Box of Waffle Cones and Bowls, TWO Jars of Sauce- Hot Fudge and Salted Caramel and all the bragging rights that go along with your imprese impressionanti!
This class is suitable for the following Dynamic Duo* types:
YES: Parent/Grandparent & Child
YES: Couples (live in the same household)
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)
*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!)
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.
This is a full-day class, please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.
Italian Date Night with Chef Fernando (GF)
Italian Date Night (GF)
Friday, March 8, 2024 | 6:00PM - 8:30PM
$179.00
Join Chef Fernando for an exciting evening recreating some traditional Italian dishes with a little modern flair. Chef will guide you through creating crispy Polenta Toast with Whipped 3 Herb (Basil, Oregano & Rosemary) Ricotta & Pancetta followed by the succulent and flavorful Sicilian Lemon Vinegar & Basil Chicken Scallopini.*
*Gluten Free option available- the Polenta is naturally gluten free!
Starter: Polenta Toast with Whipped 3 Herb Ricotta & Pancetta
Entree: Sicilian Lemon Vinegar & Basil Chicken Scallopini*
Dessert: A FABulous Italian surprise…a little something Angela’s been perfecting for a while now!
We will conclude by enjoying full portions of our culinary creations. These delightful recipes are sure to excite you and your family's taste buds when you recreate them at home for years to come. As this is a Chef Night/Date Night, you are welcome to BYOB (please drink responsibly!)
This class is suitable for the following Dynamic Duo* types:
YES: Parent/Grandparent & Child
YES: Couples (live in the same household)
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)
*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day.
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.
Introduction to French Macarons
Introduction to French Macarons
Tuesday, March 5, 2024 | 6:00PM - 9:00PM
$159.00
Mary Storey is going back to basics with this Introduction to French Macaron class. You’ll learn to make delicate French Macarons in your choice of color as well as a delicious Chocolate Ganache Filling - with your choice of flavors! You’ll go home with a box filled with your delicious beauties to share with friends and family. If you are looking for a more advanced Macaron class, please check out our full day classes!
These classes are all suitable for the following Dynamic Duo types:
YES: Parent/Grandparent & Child
YES: Couples (live in the same household)
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)
*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!)
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.
Love is in the Air with Nitro Sushi
Love is in the Air with Nitro Sushi
Saturday, February 17, 2024 | 6:00PM - 8:30PM
$199.00
Come roll with Jaaziel ‘JL’ Ruiz from Nitro Sushi and he’ll teach you the basics of how to roll some classic Japanese Sushi Rolls including these adorable heart shaped Nigiri (tuna on top of rice.)…the perfect Valentine’s gift for every Sushi lover! Plus, you’ll get to enjoy all your hard work and finish your meal with a FABulous Surprise Dessert!
This is a perfect Date Night or Friend’s Night Out as you can BYOB! (Please drink responsibly!)
This class is suitable for the following Dynamic Duo types:
YES: Parent/Grandparent & Child
YES: Couples (live in the same household)
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)
*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!)
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.
Gourmet Chocolate Truffles
Gourmet Chocolate Truffles
Tuesday, February 13, 2024 | 6:00PM - 9:00PM
$189.00
Learn the secrets to making a selection of delicious Handmade Chocolate Truffles from local Chocolatier Mary Storey of Mary Storey Confections. These truffles are so divine, they’re perfect for gift giving or keeping for your own secret indulgence…we won’t tell!
From selecting the perfect ingredients to making a smooth-as-silk ganache, Mary will guide you through the techniques to perfecting a variety of truffles. We use only the finest Callebaut and Valrhona Milk, Dark and White Chocolate to create your little beauties and you’ll have the option of flavors (and liquors) to customize to your own tastes. As well as a selection of beautiful decorations to complete your chocolate jewels.
Best of all, you’ll take home TWO boxes of beautifully decorated delicious truffles to share with your family and friends- or not, we won't judge.
This class is suitable for the following Dynamic Duo* types:
YES: Parent/Grandparent & Child
YES: Couples
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)
*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.
We always have a selection of teas, coffee, water and something tasty to nibble on when you visit. However, you are welcome to bring your own drinks (if you are BYOBing, please drink responsibly) or snacks if you desire. Lunch is provided for full day classes, please let us know of any allergies in the notes section when you are booking your classes.
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.
Lemon, Coconut & Blackberry 'Bee My Honey' Entremets (V, GF)
Lemon, Coconut & Blackberry 'Bee My Honey' Entremets
Saturday, February 10, 2024 | 10:00AM - 3:00PM
$199.00 (Includes Lunch and Square Mold)
Buzz on over and learn to make these delightful ‘Bee My Honey’ Entremets. Filled with layers of Lemon Mousse and Blackberry & Honey Gelleé sitting atop a Coconut Sable Biscuit Base and encased in Callebaut White Chocolate, these entremets are unlike any you’ve had before…Angela actually created this flavor combination from scratch (well, to scratch a craving itch really, but still, they are simply divine!) You’ll start by creating your Blackberry & Honey Gelleé*, and while that is setting, you’ll make and bake the Coconut Sable Biscuit Base and create your Callebaut White Chocolate cases. Next, we’ll make and decorate the adorable Bee decorations from white modeling chocolate. Finally, we’ll make the Lemon Mousse and assemble the entremets. Best of all, you’ll get to eat Angela’s entremets so you can bring home all of our little beauties to share with your friends and family.
*Vegetarian and Gluten Free options available.
This is a perfect class to do as a Dynamic Duo/Friend’s Day Out!
This class is suitable for the following Dynamic Duo* types:
YES: Parent/Grandparent & Child
YES: Couples (live in the same household)
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)
*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day.
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.
Gelato 101!
n this full-day, hands-on class you will make your own Gelato, Hot Fudge, and Salted Caramel Sauces and your own waffle cones and bowls. We make the gelato (Italian Ice Cream) the old-fashioned way- by hand so you can recreate the recipes at home without buying any special equipment. With hundreds of pure, natural extracts, spices, purees, and liquors and dozens of add-ins to choose from, your flavor combination options are limitless. You’ll go home with all your recipes, your full container of Gelato, a Box of Waffle Cones and Bowls, TWO Jars of Sauce- Hot Fudge and Salted Caramel and all the bragging rights that go along with your imprese impressionanti!
Weekly Meal Prep with Chef Cecilia - 10 Mix n Match Meals
Weekly Meal Prep with Chef Cecilia - 10 Mix n Match Meals
Sunday, January 21, 2024 | 3:00PM - 5:30PM
$199.00
You’ve asked for weekly meal prep, so Chef Cecilia is delivering…a class on mastering your own meal prep that is. Come along and learn the easy way to have hassle free weeknight meals ready in a flash! You’ll create 10 meals with your choice of flavor, protein, side and starch combinations. Chef Cecilia will teach you all the tips and tricks for taking the stress out of meal prep, plus you’ll go home with all the recipes and We even provide the reusable meal prep containers so you can make your own meals every week if you like!
10 Mix -n- Match Meals- each meal includes your choice of:
1 Protein + 1 Side + 1 Starch + Sauce/seasonings
Proteins (please select up to TWO Proteins in the notes box at checkout- if you only want one protein, just put one in the box. If you don’t select at least one protein, your default options will be 5 Chicken and 5 Salmon meals.)
o Chicken
o Salmon
o Beef
o Tofu
Vegetable Side Options:
Seasoned Green Beans
Maple Glazed Carrots
Seasoned Roasted Broccoli
Starch Options:
Roasted Rosemary Potatoes
Roasted Truffle Oil Potatoes
Cilantro Lime Rice
Garlic Rice
Jasmine Steamed Rice
Seasonings/sauce Options:
Chimichurri Sauce
Mango Salsa
Lemon Butter
Garlic Herb
Lemon Pepper Sauce
Rosemary & Garlic
Spicy Spanish Seasoning
This class is suitable for the following Dynamic Duo* types:
YES: Parent/Grandparent & Child
YES: Couples/Roommates (live in the same household)
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)
*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. In this case, you can each take home 5 meals.
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.
Trubochki (Filled Pizzelles)
Trubochki (Filled Pizzelles)
Saturday, January 13, 2024 | 10:00AM - 1:00PM
$169.00
Crispy, creamy and oh so captivating, these Trubochki* will have you looking for excuses to make them. Come along as Angela McEllin teaches you all about this delicious melding of eastern and western European delicacies. You’ll start by making pizzelle batters in a selection of flavors (pictured are chocolate, pistachio, raspberry and classic anise, but you can choose whatever flavors strike your fancy.) While the batters rest, we’ll create our fillings**- again, the sky (and Angela’s extensive flavor and liquor collection) and your imagination are the only limits! Once the batter is rested, we’ll begin baking and shaping the pizzelles; and, once they are cool, we’ll coat the Trubochki with chocolate to prevent soggy bottoms (this step is optional, but highly recommended if you want to have them pre-filled for an event- plus, who doesn’t love chocolate?) Finally, we’ll fill and decorate the Trubochki. Best of all, you’ll be able to enjoy Angela’s Trubochki so you can bring home all of your beauties to share with friends and family (or not, we won’t judge!)
*This version of Trubochki are pizzelle wafer cookies rolled and filled with a selection of creamy fillings.
**Two types of fillings will be made (one cream based and one mascarpone based), and you can divide each for different flavor combinations.
This class is suitable for the following Dynamic Duo types:
YES: Parent/Grandparent & Child
YES: Couples
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally. Don’t worry, there will be plenty of Trubochki to share!
*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!)
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we also provide all boxes/packaging.
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.
Gourmet Chocolate Truffles (GF)
Gourmet Chocolate Truffles (GF)
Tuesday, December 19, 2023 | 6:00PM - 9:00PM
$189.00
Learn the secrets to making a selection of delicious Handmade Chocolate Truffles from local Chocolatier Mary Storey of Mary Storey Confections. These truffles are so divine, they’re perfect for gift giving or keeping for your own secret indulgence…we won’t tell!
From selecting the perfect ingredients to making a smooth-as-silk ganache, Mary will guide you through the techniques to perfecting a variety of truffles. We use only the finest Callebaut and Valrhona Milk, Dark and White Chocolate to create your little beauties and you’ll have the option of flavors (and liquors) to customize to your own tastes. As well as a selection of beautiful decorations to complete your chocolate jewels.
Best of all, you’ll take home TWO boxes of beautifully decorated delicious truffles to share with your family and friends- or not, we won't judge.
This class is suitable for the following Dynamic Duo* types:
YES: Parent/Grandparent & Child
YES: Couples
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)
*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.
We always have a selection of teas, coffee, water and something tasty to nibble on when you visit. However, you are welcome to bring your own drinks (if you are BYOBing, please drink responsibly) or snacks if you desire. Lunch is provided for full day classes, please let us know of any allergies in the notes section when you are booking your classes.
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.
Holiday Macarons - Stacked Christmas Tree Centerpiece or Festive Wreaths
Holiday Macarons - Stacked Christmas Tree Centerpiece or Festive Wreaths
Friday, December 15, 2023 | 10:00AM - 4:00PM
$199.00 (Includes Lunch)
Join Mary Storey for this unique Holiday Macaron class. You can choose between creating a beautiful Stacked Christmas Tree Centerpiece (perfect for your holiday dinner table) or the adorable Festive Wreaths- which would make adorable place settings too!
For the Stacked Tree you will learn to make, color and pipe sets of concentric stars which will later be filled, stacked and decorated with royal icing and whatever you’d like to raid from Angela’s sprinkle collection.
For the wreaths you’ll learn to pipe perfect circles to form your wreaths and you’ll take home a selection of adorable Italian Macarons in a selection of flavors to share with your family and friends. You’ll make a delicious Chocolate Ganache Filling in your choice of flavors plus, Mary will have a batch of Italian Meringue Buttercream ready for you to flavor so you can go home with a variety of flavors… you can even go seasonal with Eggnog, Gingerbread or Apple Pie flavors (or choose one of our Boozy Liquor flavors…dozens of other non alcoholic flavor options available too!) Plus, Mary will show you how to decorate your wreaths to perfection with royal icing, elegant sprinkles and luster dust.
*Italian Macarons are similar to their better known cousin the French Macaron, but are more robust and versatile-allowing you to make multiple colors from the same batch and easier for piping shapes. The methods are very similar, so if you’ve made French Macarons before, you’ll be creating multi color adorable macarons in no time!
This class is suitable for the following Dynamic Duo* types:
YES: Parent/Grandparent & Child
YES: Couples
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)
*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.
We always have a selection of teas, coffee, water and something tasty to nibble on when you visit. However, you are welcome to bring your own drinks (if you are BYOBing, please drink responsibly) or snacks if you desire. Lunch is provided for full day classes, please let us know of any allergies in the notes section when you are booking your classes.
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.
Chef Cecilia's - Crispy Chicken Wings & Bruschetta
Chef Cecilia's - Crispy Chicken Wings & Bruschetta
Friday, November 10, 2023 | 6:00PM - 8:30PM
$179.00
If you love perfectly seasoned crispy chicken wings, without the calories of frying this is the class you want. Chef Cecilia will teach you tips on layering your seasoning, how to achieve the crispness and choose and learn how to make one of these delicious sauces: Classic Spicy Buttery Buffalo Sauce, Lemon Pepper Sauce, Teriyaki, or Honey Garlic. While our wings are baking we will work on another tasty appetizer- classic Italian bruschetta. The freshness of basil and garlic tossed in a simple, yet tantalizing sauce and served on a toasted baguette make bruschetta a winning appetizer for any occasion.
This is a perfect class to do as a Dynamic Duo/Friend’s Day Out/Date Night and you can BYOB (Please drink responsibly.)
This class is suitable for the following Dynamic Duo* types:
YES: Parent/Grandparent & Child
YES: Couples (live in the same household)
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)
*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day.
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.
Please enter which SAUCE would like to make (Classic Spicy Buttery Buffalo Sauce, Lemon Pepper Sauce, Teriyaki, or Honey Garlic) would like to make in the notes section at checkout. You will get to sample, take home the recipes and learn how to make them all, but will get to take home a full portion of your chosen flavor.
Neapolitan Mousse Cake
Neapolitan Mousse Cake
Gluten Free Option available- please leave a note at checkout if you are gluten free.
Saturday, November 4, 2023 | 10:00AM - 3:30PM (Lunch included)
$199.00
Neapolitan Mousse Cake with a Brownie Bottom is five layers of deliciousness. Come learn to make silky smooth chocolate, raspberry and vanilla bean mousse atop a decadent brownie base dripping in rich chocolate ganache and covered in chocolate-dipped strawberries and fresh berries.
You’ll also learn to make a fruit glaze so your berries will glisten. After lunch (included) you’ll get to sample the instructor’s cake and take your masterpiece home for friends and family to ooh and ahh over.
This class is suitable for the following Dynamic Duo* types:
YES: Parent/Grandparent & Child (this is a full day class, so not suitable for very young children.)
YES: Couples
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)
*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.
We always have a selection of teas, coffee, water and something tasty to nibble on when you visit. However, you are welcome to bring your own drinks (if you are BYOBing, please drink responsibly) or snacks if you desire. Lunch is provided for full day classes, please let us know of any allergies in the notes section when you are booking your classes.
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.
Dragon's Lair Hot Chocolate Bombs
Dragon's Lair Hot Chocolate Bombs
Sunday, October 29, 2023 | 3:00PM - 7:00PM
$199.00 (Includes two chocolate molds to take home!)
Join Angela McEllin for an enchanting afternoon making and decorating these spectacular Dragon’s Lair Hot Chocolate Bombs! You’ll learn to make, decorate and fill handmade hot chocolate bombs (and a treasure chest!) and then choose from a variety of delicious fillings* to delight your little monsters with this Halloween!
You’ll also learn how to use modeling chocolate in molds and use decorator’s tools, an airbrush and edible luster dusts to add mystical elements to embellish your designs. In the interest of time, we’ll have the small and large egg shells already made and ready to fill and decorate. You’ll make the treasure chest and the full size hot chocolate bomb shells.
You’ll go home with your masterpieces (six full size hot chocolate bombs, three large eggs, three small eggs and a treasure chest) full instructions, all the recipes and TWO chocolate molds- one for the treasure chest and one three piece mold for making the hot chocolate bombs.
*Boozy filling options available for the adults too!
This class is suitable for the following Dynamic Duo** types:
YES: Parent/Grandparent & Child
YES: Couples (live in the same household)
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.
**What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day.
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.
Nitro Sushi 2.0
Nitro Sushi 2.0
Saturday, October 28, 2023 | 6:00PM - 8:30PM
$179.00
Come roll with Jaaziel ‘JL’ Ruiz from Nitro Sushi and he’ll teach you the basics of how to roll some classic Japanese Sushi Rolls including Maki (Sushi Rolls) and Nigiri (fish on top of rice.). Plus, you’ll get to enjoy all your hard work and finish your meal with a FABulous Surprise Dessert!
This is a perfect Date Night or Friend’s Night Out as you can BYOB! (Please drink responsibly!)
This class is suitable for the following Dynamic Duo types:
YES: Parent/Grandparent & Child
YES: Couples (live in the same household)
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)
*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!)
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.
Halloween Macarons (GF)
Halloween Macarons (GF)
Saturday, October 28, 2023 | 10:00AM - 4:00PM (Includes Lunch)
$199.00
Come along and learn to make and decorate these adorable Halloween Themed Italian* Macarons with Mary Storey of Mary Storey Confections. You will learn to make, color and pipe three different macaron colors in four different designs! Plus, Mary will show you how to decorate your little ghouls to perfection.
You'll take home a selection of adorable Italian Macarons in a selection of flavors to share with your family and friends. You’ll make a delicious Chocolate Ganache Filling in your choice of flavors plus, Mary will have a batch of Italian Meringue Buttercream ready for you to flavor so you can go home with a variety of flavors…try Birthday Cake with Sprinkles or go seasonal with Pumpkin Spice or Apple Pie flavors (or choose one of our Boozy Liquor flavors…dozens of other non alcoholic flavor options available too!)
*Italian Macarons are similar to their better known cousin the French Macaron, but are more robust and versatile-allowing you to make multiple colors from the same batch and easier for piping shapes. The methods are very similar, so if you’ve made French Macarons before, you’ll be creating multi color adorable monsters in no time!
This class is suitable for the following Dynamic Duo* types:
YES: Parent/Grandparent & Child
YES: Couples
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)
*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.
We always have a selection of teas, coffee, water and something tasty to nibble on when you visit. However, you are welcome to bring your own drinks (if you are BYOBing, please drink responsibly) or snacks if you desire. Lunch is provided for full day classes, please let us know of any allergies in the notes section when you are booking your classes.
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.
Gourmet Caramel Chocolate Apples with Mary Storey
Gourmet Caramel Chocolate Apples with Mary Storey
Tuesday, October 24, 2023 | 6:00PM - 8:30PM
$159.00
Come along and learn to make delicious gourmet Caramel Dipped Chocolate Apples. You can choose from our hundreds of toppings, sprinkles, nuts and sweets to dip your apples in or go old school spooky and pipe spiders webs - the perfect treats for your little monsters.
We use only the best Belgian Callebaut Chocolate and other ingredients to make these delightful treats. Mary will have the caramel made for you (that’s the hard part- so this class is suitable for younger children too!) so you can concentrate on tempering your chocolate, dipping, decorating and tasting! Don’t worry, you’ll go home with all the recipes so you can recreate the yumminess at home!
During class you'll enjoy a taste of your choice of Mary’s apples covered in caramel-chocolaty goodness and you get to bring home all the apples you make to share with your friends and family!
This class is suitable for the following Dynamic Duo* types:
YES: Parent/Grandparent & Child (this class is suitable for children 6+)
YES: Couples (live in the same household)
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.
*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day.
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.
Borderlands Bakery Wizarding World Macaron Class
Wizarding World Macaron Class with Borderlands Bakery
Sunday, October 1, 2023 | 10:00AM - 4:00PM
$249.00 (Includes Lunch and a Borderlands Bakery Goodie Bag!)
Lisa He from Borderlands Bakery is our special guest this week and is teaching 4 fantastic classes! In the Wizarding World Macaron Class, you’ll learn how to create these Harry Potter inspired french macarons the easiest way possible with our ratio calculator. There will be 6 designs (Ron, Harry, Hermione, Golden Snitch, Dumbledore, Malfoy) plus 6 flavors (Butterbear, Sherbet Lemon, Polyjuice Potion , Pumpkin Pasty, Chocolate Fizzing Whisbees, Canary Custard Cream) and you’ll bring home at least a dozen macarons. You’ll also receive additional templates for other characters including the Sorting Hat, Hedwig, Snape, Luna Lovegood and Doby! Everyone gets a goodie bag that includes a Borderlands Bakery decorated cookie, their special recipes including the ratio calculator, piping bags, tools & merchandise.
This class is suitable for the following Dynamic Duo* types:
YES: Parent/Grandparent & Child
YES: Couples (live in the same household)
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)
*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!)
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.
This is a full-day class, please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.
Too Sweet Macarons
Too Sweet Macarons
Friday, September 15, 2023 | 10:00AM - 4:00PM (Includes Lunch)
$199.00
Q: Why did the cantaloupe jump into the swimming pool?
A: He wanted to be a watermelon!
Sorry, I really can’t help myself sometimes. Mary Storey promises not to allow me to tell jokes anymore.
Come along and learn to make and decorate these Too Sweet Italian* Macarons with Mary Storey of Mary Storey Confections. In this class you’ll learn to pipe, paint and decorate Watermelons, Slices, Wedges and to complete the picnic theme, you’ll get to make some adorable Ladybugs too!
You'll take home a selection of adorable Italian Macarons in a selection of flavors to share with your family and friends. You’ll make a delicious Chocolate Ganache Filling in your choice of flavors plus, Mary will have a batch of Italian Meringue Buttercream ready for you to flavor so you can go home with a variety of flavors…try Wicked Watermelon, Tropical Coconut or Passion Fruit Paradise (or choose one of our Boozy Liquor flavors…dozens of other non alcoholic flavor options available too!)
*Italian Macarons are similar to their better known cousin the French Macaron, but are more robust and versatile-allowing you to make multiple colors from the same batch and easier for piping shapes. The methods are very similar, so if you’ve made French Macarons before, you’ll be creating multi color macarons in no time!
This class is suitable for the following Dynamic Duo* types:
YES: Parent/Grandparent & Child
YES: Couples (live in the same household)
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)
*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.
Sushi, Sashimi, Maki & Tataki with Chef Sean Joyce
Join Chef Sean Joyce for an evening of Sushi! You’ll make Three varieties of Maki (options dependent on the availability of the freshest fish at market that morning), Sashimi, Edamame (Steamed Soy Beans), Sesame Seared Tuna Tataki and Nigiri with Ponzu Sauce. Plus, you’ll learn the secrets to making Sticky Sushi Vinegar Rice and how to roll the perfect Maki (you’ll be an expert by your final roll) AND you get to bring home your Sushi Mat!
Weekly Meal Prep with Chef Cecilia - 10 Mix n Match Meals
Weekly Meal Prep with Chef Cecilia - 10 Mix n Match Meals
Sunday, September 3, 2023 | 10:00AM - 1:00PM
$199.00
You’ve asked for weekly meal prep, so Chef Cecilia is delivering…a class on mastering your own meal prep that is. Come along and learn the easy way to have hassle free weeknight meals ready in a flash! You’ll create 10 meals with your choice of flavor, protein, side and starch combinations. Chef Cecilia will teach you all the tips and tricks for taking the stress out of meal prep, plus you’ll go home with all the recipes and We even provide the reusable meal prep containers so you can make your own meals every week if you like!
10 Mix -n- Match Meals- each meal includes your choice of:
1 Protein + 1 Side + 1 Starch + Sauce/seasonings
Proteins (please select up to two Proteins in the notes box at checkout- if you only want one protein, just put one in the box. If you don’t select at least one protein, your default options will be 5 Chicken and 5 Salmon meals.)
o Chicken
o Salmon
o Beef
o Tofu
Vegetable Side Options:
Seasoned Green Beans
Maple Glazed Carrots
Seasoned Roasted Broccoli
Starch Options:
Roasted Rosemary Potatoes
Roasted Truffle Oil Potatoes
Cilantro Lime Rice
Garlic Rice
Jasmine Steamed Rice
Seasonings/sauce Options:
Chimichurri Sauce
Mango Salsa
Lemon Butter
Garlic Herb
Lemon Pepper Sauce
Rosemary & Garlic
Spicy Spanish Seasoning
This class is suitable for the following Dynamic Duo* types:
YES: Parent/Grandparent & Child
YES: Couples/Roommates (live in the same household)
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)
*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. In this case, you can each take home 5 meals.
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.
Nitro Sushi 101
Nitro Sushi 101
Saturday, August 26, 2023 | 6:00PM - 8:30PM
$179.00
Come roll with Jaaziel ‘JL’ Ruiz from Nitro Sushi and he’ll teach you the basics of how to roll some classic Japanese Sushi Rolls including Tuna, Salmon, and California Rolls. Plus, you’ll get to enjoy all your hard work and finish your meal with a FABulous Surprise Dessert!
This is a perfect Date Night or Friend’s Night Out as you can BYOB! (Please drink responsibly!)
This class is suitable for the following Dynamic Duo types:
YES: Parent/Grandparent & Child
YES: Couples (live in the same household)
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)
*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!)
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.
Chocolate Tempering 101
Chocolate Tempering 101
Tuesday, August 22, 2023 | 6:00PM - 9:00PM
$159.00
Learn the secrets to successfully tempering chocolate from local Chocolatier Mary Storey of Mary Storey Confections. You’ll learn several ways to temper- seed, microwave and tabling- plus all the tricks to ensure you avoid the dreaded chocolate bloom.
From selecting the perfect ingredients to getting the perfect shiny snap, Mary will guide you through the various methods to perfecting your chocolate. There’s a bit of chemistry but don’t worry- you needn’t remember your periodic table- Mary will demystify everything for you.
You’ll learn to pipe into molds, make mendiants and even chocolate lollipops if you choose too!
Best of all, you’ll take home a box of delicious chocolates to share with your family and friends- or not, we won't judge.
This class is suitable for the following Dynamic Duo types:
YES: Parent/Grandparent & Child
YES: Couples (live in the same household)
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)
*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day.
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.
Under the Sea Macarons
Saturday, June 17, 2023 | 10:00AM - 4:00PM (Lunch Included)
$199.00
Come along and learn to make and decorate these adorable Under the Sea Themed Italian* Macarons with Mary Storey of Mary Storey Confections. You'll take home a selection of adorable Italian Macarons in a selection of flavors to share with your family and friends. You’ll make a delicious Chocolate Ganache Filling in your choice of flavors plus, Mary will have a batch of Italian Meringue Buttercream ready for you to flavor so you can go home with a variety of flavors…try Birthday Cake with Sprinkles, Tropical Coconut or Passion Fruit Paradise (or choose one of our Boozy Liquor flavors…dozens of other non alcoholic flavor options available too!)
*Italian Macarons are similar to their better known cousin the French Macaron, but are more robust and versatile-allowing you to make multiple colors from the same batch and easier for piping shapes. The methods are very similar, so if you’ve made French Macarons before, you’ll be creating multi color sea creatures in no time!
This class is suitable for the following Dynamic Duo* types:
YES: Parent/Grandparent & Child
YES: Couples (live in the same household)
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)
*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.
We All Scream for Ice Cream Macarons (Intermediate)
Come along and learn to make and decorate these adorable Ice Cream Cone Themed Italian* Macarons with Mary Storey of Mary Storey Confections. You'll take home a selection of adorable Italian Macarons in a selection of flavors to share with your family and friends. Try Strawberry or Raspberry Ganache (or choose one of our Boozy Liquor flavors…dozens of non alcoholic flavor options available too!)
Blueberry, Coconut and Earl Grey Tart (V)
How gorgeous is this Blueberry, Coconut and Earl Grey Tart? Sound like an unusual combination? You bet it is… and beyond delicious- plus, the naturally gluten-free crust contains dates, almonds and coconut and the filing can be set with vegetarian friendly agar agar instead of gelatin and sweetened with maple syrup or agave instead of sugar for a lower glycemic option. Don’t get me wrong, just because it’s one of the healthier desserts we offer doesn’t mean it’s missing any of the flavor, style or substance! Best of all, the flavors actually improve with age, so this is a perfect tart to bring for Mother’s Day Dessert! You’ll also have a host of fresh fruit and white chocolate curls (vegan white chocolate available too!) to decorate your completed tart. This has quickly become one of my favorite tarts to bring to friends and family who are watching their sugar intake.
Adorable Spring Macarons SOLD OUT!
Mary made a little lamb…well, quite a few actually, and some cute chicks and adorable carrots even the pickiest eaters will enjoy!
Come along and learn to make and decorate all three of these adorable Spring Themed Italian* Macarons with Mary Storey of Mary Storey Confections. You'll take home a selection of adorable Italian Macarons in a selection of shapes, colors and flavors to share with your family and friends.
St Patrick's Day Macarons (Intermediate)
Come along and learn to make and decorate delicate St. Patrick Day Themed Italian* Macarons with Mary Storey of Mary Storey Confections. You'll take home a selection of adorable Italian Macarons in a selection of flavors to share with your family and friends. Try Bailey’s Ganache, Jamison Irish Whiskey or Creme de Menthe Ganache if you dare…dozens of non alcoholic flavor options available too! Plus, just for the day that’s in it, you can guild your macarons with Edible 24K Gold Leaf!
Oh, La La! Valentine's Themed Macarons SOLD OUT!
Come along and learn to make and decorate delicate Valentine’s Themed Italian Macarons with Mary Storey of Mary Storey Confections. You'll take home a selection of adorable Italian Macarons filled with decadent Chocolate Ganache in a selection of flavors to share with your family and friends. You’ll learn to pipe dainty Hearts (as well as traditional rounds) and paint adorable messages with edible luster dusts as well as choose coordinating decorations from Angela’s Sprinkle Stash!