BBQ Stuffed Brioche Buns

Tuesday, January 20, 2026 | 6:00PM - 8:30PM

$179.00 Per Station (Suitable for Dynamic Duos, please see below for details)

Yes, you heard us—BBQ Stuffed Brioche Buns! These beauties are so good that we practically had to fend off the crowd just to snap a photo before they disappeared.

In this mouthwatering class, you’ll create fluffy, golden brioche buns from scratch—soft, buttery, and irresistible. Then, you’ll fill them with tender pulled chicken, slow-cooked and seasoned with savory herbs and spices. The delicate sweetness of the brioche pairs perfectly with the rich, juicy chicken, giving you the perfect balance of pillowy bread and hearty BBQ flavor.

Every bite is a melt-in-your-mouth combination of soft brioche and deeply seasoned meat—an ideal dish for casual dinners, game days, potlucks, or any time you want to bring something unforgettable to the table.

Come ready to mix, knead, fill, bake, and feast!

This class is suitable for the following Dynamic Duo* types:

YES: Parent/Grandparent & Child

YES: Couples

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!)

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.