Pumpkin Cheesecake Doughnuts

Sunday, October 11, 2026 | 10:00AM - 12:30PM

$189.00 per station - Suitable for Dynamic Duos (Please see below for more details.)

Celebrate fall by making bakery-style pumpkin doughnuts completely from scratch. You'll learn how to mix and fry soft pumpkin yeast dough, whip a silky brown butter cheesecake filling, create a crunchy toasted milk crumble, and finish each doughnut with a fragrant gingersnap sugar coating.

Every doughnut is filled fresh in class and layered with creamy, crunchy, warmly spiced flavors that taste like your favorite autumn dessert in doughnut form. Perfect for beginners who want to learn professional techniques while taking home an unforgettable seasonal treat.

This class is suitable for the following Dynamic Duo types:

YES: Parent/Grandparent & Child - this is perfect if you have been looking for a class to do with smaller children!

YES: Couples

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a singlebatch of whatever we’re making that day- don’t fret, for date nights, it’s more than enough for dinner for two! (Don’t worry, if you want to fly solo, we won’t put you with some random stranger!)

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.