Homestyle Pizza from Scratch & Eaton Mess
Saturday, October 10, 2026 | 6:00PM- 8:30PM
$189.00 per station - Suitable for Dynamic Duos (Please see below for more details.)
Join Rory for a fun, hands-on evening of pizza made completely from scratch! You’ll learn how to make a delicious homemade pizza dough and our versatile tomato sauce—perfect for pizza and pasta alike.
Then it’s time to make it your own! Choose your favorite toppings, shape your dough, and learn the secrets to using a pizza peel and pizza stone to create a perfectly baked, restaurant-quality pizza right in your own kitchen.
And to finish the evening, enjoy the ultimate light and refreshing summer dessert—Eton Mess!
Best of all, you’ll go home with fresh pizza dough and your remaining tomato sauce, ready for another pizza night at home. Both freeze beautifully, so you can enjoy the fruits of your work whenever the craving strikes!
Come hungry, leave inspired, and discover just how easy—and delicious—it is to make pizza from scratch!
This a perfect Dynamic Duo class to take with your friends, family members or a sweet Date Night and you can BYOB!
This class is suitable for the following Dynamic Duo* types:
YES: Parent/Grandparent & Child (This is a BYOB class, so use your discretion.)
YES: Couples (live in the same household)
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)
*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a singlebatch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!)
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.