Swedish Cardamom Buns

Tuesday, November 3, 2026 | 6:00PM - 8:30PM

$189.00 per station - Suitable for Dynamic Duos (Please see below for more details.)

Get ready to fall in love with Sweden’s irresistibly fragrant answer to the cinnamon roll! In this hands-on class, you’ll learn to make Kardemummabullar—buttery Swedish cardamom buns that are soft, aromatic, beautifully twisted, and just the right amount of sweet. 

We’ll Slow down, embrace the Swedish tradition of fika (coffee break), and bake something delicious while we’re at it!

These delicious pastries are created with an enriched dough that is infused with warm, fragrant cardamom, and then we add a  luscious cardamom filling. You’ll get plenty of hands-on practice rolling, filling, twisting, and shaping the dough into the buns’ signature knots.  You'll create a batch of dough to take home to practice your bun making skills and enjoy them for your own fika!  Because in Sweden, fika isn’t simply a coffee break—it’s taking time to pause, connect, and enjoy something delicious.

While our buns are baking, we’ll make a quick orange marmalade, bright and citrusy with just the right balance of sweet and bitter. It’s the perfect accompaniment to our warm, freshly baked cardamom buns.

Come bake, twist, and discover why Kardemummabullar are a beloved Swedish favorite. No passport required !

This class is suitable for the following Dynamic Duo types:

YES: Parent/Grandparent & Child

YES: Couples (live in the same household)

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.

*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a singlebatch of whatever we’re making that day.

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.