A Fresh Milled Baking Experience
Thursday, October 22, 2026 | 6:00PM - 8:30PM
$189.00 Per Station (Suitable for Dynamic Duos, please see below for details)
Come and enjoy the fascinating process of using 100% freshly-milled grains in two separate recipes!
For this class, you’ll embark on a journey of learning about: different types of home-mills, how various grains react in recipes (flavor/texture), the difference between ancient grains versus modern grains, and the nutritional benefits of incorporating freshly-milled whole-grains into your regular diet. You’ll even get the chance to mill some of your own flour before using it for one of the classes’ bakes!
The grains for the Banana Bread will be pre-milled, but you’ll have the opportunity to learn about the combination of grains used in this recipe. Each table will be able to customize their personal loaf with nuts, chocolate chips, or a combination of both! Get ready to indulge yourself with the most savory banana bread you’ll have had to date!
For the second segment of the class, you’ll have the opportunity to select your own combination of Soft-White Wheat & Spelt to create a custom Blueberry Muffin batter. Upon weighing-out your grains, each table will have the chance to mill their own flour. You’ll be in awe while watching your wheat berries & spelt transform into a warm, fine, beautiful whole-grain flour. We’ll use our fresh flour to create the tastiest blueberry muffins - which we can guarantee will not last on your counter more than a day!
Caroline is excited to share her passion of fresh-milled grains. The information you’ll glean and the loaves/muffins you’ll make will not disappoint!
Come ready to bake, have fun, and enjoy a little Oktoberfest spirit! Lederhosen encouraged! 🥨🍺
This class is suitable for the following Dynamic Duo* types:
YES: Parent/Grandparent & Child (this class is suitable for children 6+)
YES: Couples (live in the same household)
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.
*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a singlebatch of whatever we’re making that day.
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.