Torch, Sear & Roll - Next Level Sushi Rolls
Friday, May 15, 2026 | 6:00PM - 8:30PM
$189.00 Per Station (Suitable for Dynamic Duos- see below for more details)
In this hands-on sushi class, you'll learn how to make three show-stopping rolls that go beyond the basics — each one teaching a different advanced technique that will seriously level up your sushi game at home. We'll start with the Spicy Caterpillar Roll: spicy tuna, krab, and cucumber inside, topped with fanned avocado and a drizzle of eel sauce. You'll learn how to slice and layer avocado for that signature caterpillar look that makes this roll as beautiful as it is delicious.
Next up is the Seared Tuna Roll: a California roll base with tempura shrimp inside, topped with thinly sliced tuna that you'll top with spicy mayo, eel sauce, masago, and finished with a blow torch.
We'll close with the Lemon Drop Salmon Roll: our most elegant roll of the night. A California roll base topped with fresh salmon, a delicate sliver of lemon, and finished with a kitchen torch for a kissed, caramelized finish. Ponzu and spicy mayo bring it all together for a bright, citrusy bite you won't forget.
Along the way, we'll cover inside-out rolling technique, knife skills for clean cuts, sauce work, and how to use a kitchen torch safely and effectively. You'll leave with a full plate of restaurant-quality rolls, and the skills to recreate them any time you want to impress.
This class is suitable for the following Dynamic Duo* types:
YES: Parent/Grandparent & Child
YES: Couples (live in the same household)
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)
*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself! On Chef/Date Nights you will always have enough for two and generally extra to bring home too.
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.