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Gourmet Caramel Chocolate Apples with Mary Storey

  • Florida Academy of Baking 1370 Florida A1A Satellite Beach, FL, 32937 United States (map)

Gourmet Caramel Chocolate Apples with Mary Storey

Tuesday, October 24, 2023 | 6:00PM - 8:30PM

$159.00

Come along and learn to make delicious gourmet Caramel Dipped Chocolate Apples. You can choose from our hundreds of toppings, sprinkles, nuts and sweets to dip your apples in or go old school spooky and pipe spiders webs - the perfect treats for your little monsters.

We use only the best Belgian Callebaut Chocolate and other ingredients to make these delightful treats. Mary will have the caramel made for you (that’s the hard part- so this class is suitable for younger children too!) so you can concentrate on tempering your chocolate, dipping, decorating and tasting! Don’t worry, you’ll go home with all the recipes so you can recreate the yumminess at home!

During class you'll enjoy a taste of your choice of Mary’s apples covered in caramel-chocolaty goodness and you get to bring home all the apples you make to share with your friends and family!

This class is suitable for the following Dynamic Duo* types:

YES: Parent/Grandparent & Child (this class is suitable for children 6+)

YES: Couples (live in the same household)

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.

*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day.

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

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October 22

Edgar Allen Poe Gingerbread House Class with Doshia Freeman

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October 25

Buttercream Piping 101 - Week 1 Bento Boxes