The Art of Handmade Stuffed Pasta

Friday, June 12, 2026 | 6:00PM - 8:30PM

$189.00 Per Station (Suitable for Dynamic Duos, please see below for details)

Step into the quiet magic of Italian tradition, where flour and eggs become something far greater than the sum of their parts. In this hands-on class, you’ll learn the craft of filled pasta from the ground up—starting with a silky, from-scratch dough that will rest as we prepare our fillings and techniques.

While the dough relaxes, we’ll create a rich and balanced three-cheese spinach filling—creamy, savory, and perfectly seasoned. Then, we’ll roll, shape, and transform our dough into three classic filled pasta styles: delicate ravioli, playful caramelle (little “candies” with twisted ends), and the beautifully rustic Scarpinocc, a lesser-known shape with old-world charm.

You’ll learn how to properly roll pasta dough to the ideal thickness, portion and fill with intention, and seal each shape so it cooks beautifully and holds its filling like a hidden treasure. Along the way, we’ll talk about texture, technique, and the small details that elevate handmade pasta from good to unforgettable.

We’ll also prepare a simple, elegant tomato sauce—bright, balanced, and made to let your pasta shine. You’ll cook and enjoy a portion of the pasta you shape in class, bringing everything together in a dish that celebrates your work from start to finish.

By the end of class, you’ll not only have a collection of handmade pasta to take home—you’ll have the confidence and skill to recreate these shapes in your own kitchen, turning simple ingredients into something deeply comforting and undeniably impressive.

This class is suitable for the following Dynamic Duo* types:

YES: Parent/Grandparent & Child (this is a Boozy Bake, so use your discretion)

YES: Couples/Roommates (live in the same household)

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.

*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day.

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.