Friday, October 16, 2026 | 6:00PM - 8:30PM

$189.00Per Station (Suitable for Dynamic Duos, please see below for details)

Winter is coming... and so is dinner.

Step through the gates of King's Landing and into the bustling kitchens of the Red Keep for an unforgettable evening inspired by the legendary feasts of Game of Thrones. Whether your loyalty lies with the honorable Starks of Winterfell, the powerful Lannisters of Casterly Rock, or another of the great houses of Westeros, this immersive hands-on cooking class will transport you to a world of castles, banquets, and hearty medieval fare.

Working alongside fellow cooks, you'll prepare two iconic dishes inspired by the series, learning traditional techniques and creating a feast worthy of the Iron Throne.

Your journey begins in the winding streets of Flea Bottom, where you'll recreate the infamous "Bowl of Brown." While the original may have been a mystery, our version is anything but. You'll prepare a rich and satisfying bacon and lentil soup featuring thick-cut slab bacon, earthy lentils, sweet root vegetables, and a deeply flavorful bone broth slowly infused with fresh winter herbs. It's rustic comfort food elevated into a dish fit for the halls of Winterfell.

Next, you'll travel to the royal kitchens of the Red Keep to prepare The Royal "Pigeon Pie," inspired by the lavish wedding feast of King Joffrey—fortunately, without the live birds. You'll learn how to create a buttery, flaky puff pastry crust that bakes to a beautiful golden brown before filling your pie with tender roasted chicken, mushrooms, sweet peas, and a luxurious herb-infused cream gravy. To make your pie uniquely your own sigil of your favorite house into the pastry before it heads into the oven.

Throughout the evening, you'll discover techniques for making rich stocks, building layers of flavor, preparing hearty medieval-inspired dishes, and working with puff pastry to create an impressive showpiece worthy of any royal banquet.

Whether you're gathering with fellow fans, celebrating a special occasion, or simply looking for a unique culinary adventure, this class promises an evening filled with incredible food, laughter, and a little Westerosi magic.

The Iron Throne may be difficult to claim—but a seat at this feast is yours for the taking. Dress in your favorite house colors if you dare, and prepare for a night where the only battle is deciding who gets the last slice of pie.

BYOB is welcome – bring your favorite beverage to enjoy while you cook, eat, and have a great time!

This class is suitable for the following Dynamic Duo* types:

YES: Parent/Grandparent & Child

YES: Couples

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!) For Chef Nights you will always have enough for two and generally some leftovers to bring home.

We provide aprons, recipes, all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

Saturday, October 17, 2026 | 10:00AM - 4:00PM (Lunch Included)

$299.00 Per Station (Suitable for Dynamic Duos- see below for more details)

Join Chef Shay for a full day of hands-on macaron baking and learn the techniques behind creating beautifully shaped macarons from scratch!

You’ll work step-by-step through making the perfect macaron batter, learning how to achieve the right consistency for piping and shaping. Then, it’s time to get creative! You’ll divide and color your batter before piping adorable pumpkin, bat, and ghost-shaped macarons—perfect for Halloween entertaining or gifting.

Chef Shay will guide you through making two delicious fillings to fill you macarons, a smooth buttercream and a rich chocolate ganache.

Whether you’re making macarons for the first time or already have some experience, this class is designed to help you build confidence, fine-tune your technique, and learn something new.

You’ll learn:

• How to make French macaron batter

• Proper macaron consistency and macaron ageing

• Coloring macaron batter

• Piping and shaping techniques

• Creating pumpkin, bat & ghost-shaped macarons

• Tips for achieving smooth shells and even baking

• Filling and assembling your macarons

• Troubleshooting common macaron problems

Come ready to bake, have fun, and leave with a box full of spooky—and delicious—French macarons! 👻

This class is suitable for the following Dynamic Duo* types:

YES: Parent/Grandparent & Child (as these are full day classes, they are suitable for older children 12+ or younger children with a keen interest in decorating)

YES: Couples

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.

*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a singlebatch of whatever we’re making that day.

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

Tuesday, October 20, 2026 | 10:00AM - 4:00PM (Includes Lunch)

$299.00 Per Station (Suitable for Dynamic Duos- see below for more details)

Get ready to play with chocolate! In this hands-on Halloween and fall chocolate-making class, we’ll mold, fill, bake, and decorate our way through a delicious collection of seasonal treats.

We’ll start with beautifully molded chocolates filled with a  hazelnut and tonka bean ganache—rich, nutty, and just a little bit mysterious. You’ll learn the techniques for creating chocolate shells, filling them with luscious ganache, and finishing them into irresistible little works of art.

Then it’s time to bake a buttery hazelnut shortbread, delicately flavored with tonka bean and perfect as a background for our completed chocolates, or just to eat!

For a pop of bright, jewel-like flavor, we’ll make blood orange pâte de fruit—a gorgeous, intensely fruity confection with just the right balance of sweet and tart.

And because no fall chocolate class is complete without a little pumpkin magic, you’ll create your very own chocolate pumpkin, perfect for embracing the season in the most delicious way possible.

Whether you’re a devoted chocoholic, a fall fanatic, or simply looking for a deliciously fun afternoon, this class is packed with hands-on techniques, seasonal creativity, and plenty of chocolate to get your hands into.

Come ready to get a little messy, learn some seriously delicious chocolate-making skills, and leave with a box full of spooky-sweet treats that may or may not make it home.

This class is suitable for the following Dynamic Duo types:

YES: Parent/Grandparent & Child - As this is a full day class (and a Boozy-ish Bake, it is more suitable for accompanied older children (10+) or younger children with a keen interest in baking.)

YES: Couples

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day.

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.

This is a full-day class, please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F. 

Friday, October 23, 2026 | 6:00PM - 8:30PM

$189.00Per Station (Suitable for Dynamic Duos, please see below for details)

Step into the enchanting world of animated culinary comfort with our hands-on Ghibli-inspired cooking workshop. In this immersive class, you will recreate three iconic comfort foods from Spirited Away, learning the many techniques needed to bring these beautifully animated dishes from the screen directly to your dining table.

Class Menu

Haku’s Comforting Onigiri
Master the art of handling seasoned sushi rice to shape perfect, hand-rolled triangular rice balls. You will learn the classic technique of wrapping them cleanly in crisp nori sheets to recreate the restorative snack that broke Chihiro's spell of despair.

Giant Steamed Red Bean Buns
Discover the secrets behind proofing and steaming fluffy, cloud-like yeast dough from scratch. We will stuff these oversized white buns with a rich, smooth, and sweet red bean paste filling, mimicking the steaming treats enjoyed on the bathhouse balcony.

Crispy Bathhouse Tonkatsu
Achieve the ultimate crunch by learning the traditional three-step breading process using airy Japanese panko. You will safely fry tender pork cutlets to a flawless golden brown and serve them alongside a tangy, savory scratch-made Tonkatsu sauce.

BYOB is welcome – bring your favorite beverage to enjoy while you cook, eat, and have a great time!

This class is suitable for the following Dynamic Duo* types:

YES: Parent/Grandparent & Child

YES: Couples

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!) For Chef Nights you will always have enough for two and generally some leftovers to bring home.

We provide aprons, recipes, all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

Saturday, October 24, 2026 | 10:00AM - 4:00PM (Includes Lunch)

$299.00Per Station (Suitable for Dynamic Duos- see below for more details)

In honor of the spookiest season of the year comes this decadent black cake, featuring layers that are pitch black, incredibly moist, and rich. Naturally colored and reminiscent of everyone’s favorite Oreo cookie, this cake is packed with deep chocolate flavor and a deliciously dark twist.

The cake is frosted with a dye-free black buttercream, creating a dramatic finish without the use of artificial food coloring. For the ultimate spooky touch, melted marshmallows are stretched around the cake to create delicate, wispy spider webs. It’s a quick, fun, and delightfully messy decoration!

Finally, the cake is finished with creepy-crawly spiders crafted from modeling chocolate and buttercream bringing the whole design together for a perfectly spooky centerpiece.

This class is suitable for the following Dynamic Duo types:

YES: Parent/Grandparent & Child

YES: Couples (live in the same household)

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a singlebatch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!)

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

Sunday, October 25, 2026 | 10:00AM - 4:00PM (Includes Lunch)

$249.00 Per Station (Suitable for Dynamic Duos- see below for more details)

In this hands-on intermediate cookie decorating class, you'll make everything from scratch — mixing and baking your own sugar cookie dough before decorating a set of six show-stopping Halloween designs that are spooky, sweet, and seriously impressive.

We'll start by making the dough, rolling, cutting, and baking your cookies so they're perfectly flat and ready for decorating. While they cool, we'll mix royal icing, build your color palette, and get your stations set up before the real fun begins.

Then we'll work through all six designs: a bat snow globe, a pumpkin with leaf and stem work, an adorable trick-or-treating ghost, a candy-bow skull set, a swirled Halloween candy, and a whimsical witch hat — each one teaching a different skill. Across the set you'll learn flood and detail consistency control, fine line piping, layering icing for dimension, and how to add texture, dot work, and small decorative elements that take a cookie from cute to chef's kiss.

This is an intermediate class — you should be comfortable with basic flooding before attending. If you've taken our beginner decorated cookie class, you're ready.

You'll leave with all six cookies beautifully packaged, a stronger decorating toolkit, and a set that honestly looks too good to eat.

This class is suitable for the following Dynamic Duo* types:

YES: Parent/Grandparent & Child

YES: Couples (live in the same household)

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself! On Chef/Date Nights you will always have enough for two and generally extra to bring home too.

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

Tuesday, October 27, 2026 | 6:00PM - 8:30PM

$189.00 per station - Suitable for Dynamic Duos (Please see below for more details.)

Get ready to roll up some seriously spooky sweetness! In this hands-on Halloween class, you’ll create a whimsical Witches’ Sock Swiss Roll featuring a rich chocolate sponge, luscious orange buttercream filling, and a dramatic striped ganache coating that gives this dessert its wickedly delicious finish.

You’ll learn the tricks to baking and rolling a beautiful chocolate sponge, whipping up bright and citrusy orange buttercream, and coating your Swiss roll in decadent ganache with eye-catching Halloween stripes.

Then it’s time to get creative! You’ll make delicate chocolate spiderwebs and an assortment of molded chocolate Halloween candies to decorate your creation and give your witches’ sock plenty of spooky personality.

Come ready to get your hands chocolatey, embrace your inner pastry witch, and create a Halloween showstopper that’s almost too fun to eat. Almost. 

This class is suitable for the following Dynamic Duo types:

YES: Parent/Grandparent & Child

YES: Couples (live in the same household)

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.

*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a singlebatch of whatever we’re making that day.

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

Thursday, October 29, 2026 | 6:00PM - 8:30PM

$189.00 per station - Suitable for Dynamic Duos (Please see below for more details.)

Get ready for a spooky and delicious baking adventure! In this hands-on class, you’ll create a dozen spectacular Halloween High Hat Cupcakes, starting with freshly baked Black Magic cupcakes that are as rich and chocolatey as they are festive.

You’ll learn how to fill your cupcakes with your choice of salted caramel, raspberry jam, or rich chocolate ganache, then master the techniques for making and piping silky Italian Meringue. We’ll take your cupcakes to the next level with a magical chocolate coating that creates the signature High Hat finish.

The fun continues with modeling chocolate, where you’ll use simple modeling techniques to create your own collection of spooky ghosts, ghouls, and witches’ hats. You’ll also learn how to work with modeling tools, edible markers, and petal and luster dusts to add the finishing details.

And of course, there’s plenty of tasting along the way! You’ll enjoy your instructor’s cupcakes, take home your own Halloween masterpieces, and receive all the recipes so you can recreate these spooky treats at home for years to come.

Come ready to bake, decorate, get creative, and have a hauntingly good time! 🎃🧁

This class is suitable for the following Dynamic Duo types:

YES: Parent/Grandparent & Child

YES: Couples (live in the same household)

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.

*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a singlebatch of whatever we’re making that day.

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

Friday, October 30, 2026 | 6:00PM - 8:30PM

$189.00 per station - Suitable for Dynamic Duos (Please see below for more details.)

Grab your partner, child, best friend, or favorite baking buddy and join us for a frightfully fun Halloween treat-making party at the Florida Academy of Baking!

This hands-on class is all about making delicious, spooky treats that are perfect for handing out to your favorite trick-or-treaters. Designed to be enjoyed as a duo, it’s a great opportunity for adults and younger children to work together, get creative, and make some wonderfully messy Halloween memories.

You’ll start by making homemade Rice Krispie Treat Monsters, with a selection of fun add-ins to customize your creations. While those are cooling, we’ll move on to Oreos and learn how to dip and decorate them using delicious Callebaut chocolate.

Then it’s time to let your imagination run wild! You’ll transform your treats into an assortment of Frankensteins, bats, spiders, mummies, ghosts, and monsters using chocolate, decorations, and plenty of Halloween creativity.

You’ll Make & Decorate:

• 12 Homemade Rice Krispie Treat Monsters – customize them with your choice of fun add-ins and spooky decorations.

• 12 Chocolate-Covered Halloween Oreos – create Frankensteins, bats, spiders, mummies and more, with your choice of chocolate, vanilla, or lemon Oreos.

• 12 Chocolate-Covered Marshmallow Monsters – adorable, delicious, and almost too cute to eat!

And because decorating 36 Halloween treats can make you hungry, we’re turning the class into a pizza party! Enjoy our famous FAB Focaccia Pizza while you decorate, along with a glass of homemade Butterbeer for a little extra Halloween magic. Of course, there will also be plenty of your instructor’s treats to sample along the way!

At the end of class, you’ll leave with an incredible 36 handmade Halloween treats ready to hand out to some very lucky trick-or-treaters—or keep a few for yourself. We won’t tell!

Come as a duo. Have some fun. Eat pizza. Drink Butterbeer. Create spooky treats. And have a wickedly good time! 👻🍕🎃

This class is suitable for the following Dynamic Duo types:

YES: Parent/Grandparent & Child

YES: Couples (live in the same household)

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.

*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a singlebatch of whatever we’re making that day.

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.