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Sumptuous Sauces with Chef Mel

  • Florida Academy of Baking 1370 Florida A1A Satellite Beach, FL, 32937 United States (map)

Sumptuous Sauces with Chef Mel

Friday, January 9, 2026 | 6:00PM - 8:30PM

$189.00 (Suitable for Dynamic Duos- see below for more details)

Get ready for a delicious, hands-on culinary adventure with Chef Mel!
In this fun and interactive cooking class, you’ll explore bold, worldly flavors as you learn to create three easy, versatile sauces using simple, high-quality herbs and spices.

Spanish Mojo - Kick off the evening with a bright and tangy Spanish mojo sauce bursting with fresh herbs, garlic, and peppers. You’ll enjoy this vibrant appetizer paired with warm, cheese-stuffed focaccia—simple, irresistible, and full of flavor.

Tuscan Chicken - For your entrée, Chef Mel will teach you how to craft a rich, rustic Tuscan pan sauce inspired by one of her favorite gourmet spice blends from her culinary days in Minnesota. With oregano, sundried tomatoes, garlic, and onion simmered together with white wine, you’ll create a mouthwatering chicken dish that’s packed with the soulful flavors of Italy.

Moroccan Pasta - Round out your meal with a unique Moroccan-inspired pasta dish. Fresh herbs, smoky spices, garlic, and parmesan come together to form a versatile sauce that pairs beautifully with any pasta—an irresistible complement to your Tuscan chicken.

Whether you’re new to making sauces or looking to elevate your kitchen skills, this class promises great food, good vibes, and a burst of global creativity.

And to finish the night? A FABulous surprise dessert awaits!

As this is a Chef Night/Date Night Class, you can even BYOB (please drink responsibly.)

This class is suitable for the following Dynamic Duo types:

YES: Parent/Grandparent & Child

YES: Couples (live in the same household)

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (NOTE: This class you will make more than enough for two, so no Rock, Paper, Scissors necessary!) Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F. 

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January 8

Cheese Making Class – Fresh Mozzarella, Ricotta, Cream Cheese & Mascarpone

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January 11

Winter Warmers- Sea Food Chowder, Bread Bowl with Salted Chocolate Cookie