Fernando’s Secret Peanut Sauce
Saturday, January 17, 2026 | 6:00PM - 8:30PM
$189.00 Per Station (Suitable for Dynamic Duos- see below for more details)
Join Chef Fernando for a hands-on cooking class filled with bold, rich flavors — featuring an entrée that celebrates National Peanut Butter Day!
You’ll kick off the evening with Roasted Cauliflower Bites with Garlic Yogurt Dip, a flavor-packed appetizer that transforms humble cauliflower into golden, crispy bites of joy. Roasted to perfection and paired with a cool, creamy garlic yogurt dip, this dish is a masterclass in balancing texture and taste. Participants will learn the secrets to achieving the perfect char and how to whip up a tangy dip that elevates every bite.
Next, you’ll dive into the star of the night: Peanut Curry Salmon with Cilantro Lime Rice & Charred Broccoli. In this Thai-inspired main course, succulent salmon is gently simmered in a rich peanut curry sauce layered with aromatic spices and a touch of heat. Served over fluffy cilantro lime rice and paired with smoky charred broccoli, this dish is a celebration of bold flavors and smart techniques. Expect hands-on tips for building depth in your curry and mastering the art of perfectly cooked, tender salmon.
And as always, the evening ends on a sweet note with a fabulous dessert that Chef Fernando will reveal in class.
This class is suitable for the following Dynamic Duo* types:
YES: Parent/Grandparent & Child
YES: Couples
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)
*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!) On Chef/Date Nights you will always have enough for two and generally extra to bring home too.
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.