Eggnog Crème Brûlée Pie

Saturday, December 20, 2025 | 10:00AM - 2:00PM

$199.00 Per Station (Suitable for Dynamic Duos- see below for more details)

Holiday Baking Class: Eggnog Crème Brûlée Pie with Chef Keri

Celebrate the season with a cozy, hands-on baking experience that blends elegance, nostalgia, and festive flair. In this joyful class, students will learn to create a stunning Eggnog Crème Brûlée Pie—a decadent fusion of two beloved holiday classics.

We'll begin by crafting a pâte brisée, a delicate, buttery French pastry dough known for its flaky texture and rich flavor. Once the crust is ready, you'll make a silky eggnog custard to fill the pie before it’s baked to golden perfection.

While the pie bakes, enjoy a festive interlude as you learn to sugar fresh herbs, raspberries, and cranberries, creating a sparkling edible wreath that turns your pie into a true holiday showstopper.

To finish, Chef Keri will demonstrate the art of brûléeing—caramelizing the top of the pie to form that signature crackly sugar crust. You'll also enjoy a tasting of the finished dessert and pick up expert tips for recreating this magical pie at home.

Whether you're a seasoned baker or just love the warmth of the holiday kitchen, this class is a delicious way to celebrate the season in style.

All skill levels welcome. Come ready to bake, brûlée, and bring home holiday cheer!

All materials provided. Just bring your love of baking!

This class is suitable for the following Dynamic Duo* types:

YES: Parent/Grandparent & Child

YES: Couples

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!) On Chef/Date Nights you will always have enough for two and generally extra to bring home too.

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.