Cherry Almond Lattice Pie

Saturday, October 4, 2025 | 10:00aM - 2:00PM

$199.00 Per Station (Suitable for Dynamic Duos- see below for more details)

Cherry Almond Lattice Pie
With Pastry Chef Keri

Step into the warm, aromatic world of scratch baking with Pastry Chef Keri in this immersive, hands-on class dedicated to the art of the perfect pie.

You'll start by learning how to make a flaky, golden-brown pie crust—tender, buttery, and just the right amount of crisp. Chef Keri will share expert tips on mixing, rolling, and shaping dough to create a strong yet delicate base for your masterpiece.

Next, you'll prepare a luscious almond frangipane filling—a smooth, rich almond cream that bakes into a moist, nutty layer, adding depth and elegance beneath your fruit. Then, you’ll make a glossy, tangy-sweet Morello cherry compote that balances the pie with just the right touch of brightness and acidity.

Finally, you’ll learn how to weave and style a classic lattice crust, transforming your pie into a work of edible art. From rolling even strips to creating a beautiful, crimped edge, you’ll leave with the confidence to replicate it at home like a pro.

This class is BYOB, so feel free to bring your favorite wine or bubbly to sip while you bake. Whether you're planning a unique date night, a girls' night out, or just want to master a stunning dessert, this experience is the perfect blend of fun, flavor, and finesse.

We only ask one thing: try not to get too pie-eyed in the process!

This class is suitable for the following Dynamic Duo types:

YES: Parent/Grandparent & Child

YES: Couples

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!) On Chef/Date Nights you will always have enough for two and generally extra to bring home too.

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.