Homestead Casseroles: Cheeseburger Biscuit Bake & Apple Crisp
Thursday, January 15, 2026 | 6:00PM - 8:30PM
$189.00 Per Station (Suitable for Dynamic Duos- see below for more details)
Homestead Casseroles: Cheeseburger Biscuit Bake & Apple Crisp with Chef Fernando
Join Chef Fernando for a hands-on cooking experience that brings classic comfort food to life with a warm, homestyle twist. In this hearty session, you’ll learn to transform a beloved favorite—the cheeseburger—into a cozy, crowd-pleasing casserole. Ground beef is simmered with onions and savory seasonings, then folded into a creamy, cheesy sauce that forms the rich base of the dish. Topped with fluffy biscuits that bake to golden perfection, every bite blends comforting flavors with satisfying textures as the biscuits soak up all the goodness beneath.
To round out the meal, Chef Fernando will also guide you through making his family-favorite apple crisp—the perfect sweet finish. With its tender, cinnamon-kissed apples and golden, buttery topping, it’s a dessert that feels like home.
Easy to prepare, endlessly comforting, and perfect for sharing, this class will leave you inspired to recreate these homestead-style dishes in your own kitchen. Join us for a delicious and welcoming culinary experience!
This class is suitable for the following Dynamic Duo* types:
YES: Parent/Grandparent & Child
YES: Couples
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)
*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!) On Chef/Date Nights you will always have enough for two and generally extra to bring home too.
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.