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Florida Academy of Baking
Summer Camps
Classes
Class Calendar
Baking Classes
Boozy Bakes
Bread Classes
Cake Decorating
Chef Night/Date Night
Chocolate
Desserts
Dynamic Duos
Father's Day
Gluten Free
International Cuisine
Seasonal Classes
Professional Courses
Private Event Options
Private Event Planner
FAB Member Home
Focaccia Bucket
Our Story
Instructors
Adriano Zumbo
Alex Peña
Ali & Lisa Smoak
Angela McEllin
Ann Maloney
Brian Knowles
Cecilia Hambrick-Mariaca
Doshia Freeman
Fernando Navarrete
Fred Csibi-Levin
Keri Cossette
Lisa He
Mary Storey
Pernilla Engberg
Scott Earick
Sean Joyce
Sidney Galpern
Suzy Fleming Leonard
Contact
Classes Login
Recipe Box
Photo Gallery
Summer Camps
Folder: Classes
Back
Class Calendar
Baking Classes
Boozy Bakes
Bread Classes
Cake Decorating
Chef Night/Date Night
Chocolate
Desserts
Dynamic Duos
Father's Day
Gluten Free
International Cuisine
Seasonal Classes
Professional Courses
Folder: Private Event Options
Back
Private Event Planner
FAB Member Home
Focaccia Bucket
Our Story
Folder: Instructors
Back
Adriano Zumbo
Alex Peña
Ali & Lisa Smoak
Angela McEllin
Ann Maloney
Brian Knowles
Cecilia Hambrick-Mariaca
Doshia Freeman
Fernando Navarrete
Fred Csibi-Levin
Keri Cossette
Lisa He
Mary Storey
Pernilla Engberg
Scott Earick
Sean Joyce
Sidney Galpern
Suzy Fleming Leonard
Contact
Classes Login
Recipe Box
Photo Gallery
Services Wizarding Workshop Summer Camp
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Wizarding Workshop Summer Camp

$425.00
Sold Out

NEW DATES: Monday-Friday, June -27- July 01, 2022 | 10:00AM-1:00PM

Monday-Friday, June 6-10, 2022 | 9:00AM-12:00PM SOLD OUT

Calling all Wizards and Muggles! Join in the magical fun of recreating from scratch some of the wizarding world's favorite treats including Chocolate Frogs, Black Magic Cupcakes with Homemade Marshmallow Fluff , Pumpkin Pasties, Any Flavor Jelly Beans (mind the carrot, broccoli, and chili ones!) frosty Butterbeer and the bespeckled wizard's favorite...treacle tarts!

Five fun-filled classes guaranteed to have your little witches and wizards spellbound. Aprons, all ingredients, packaging, equipment for in-class use, and recipes supplied.

Suitable for ages 10 and older - no exceptions. Flour, Eggs and Dairy are used during this camp. If your child has any food allergies, food intolerances or aversions, please contact us before signing up.

Classes are held in a commercial kitchen and food safety and hygiene regulations must be adhered to at all times. Each student must provide a completed liability waiver form signed by a parent or legal guardian before the first day of class.

COVID-19 PRECAUTIONS:

In accordance with the revised CDC guidelines, all participants are encouraged but not required to wear a face mask (provided) or face shield during class.

Please do not bring your child if they have a fever or cough/cold.

Please ensure prompt drop-off and collection each day to allow for sanitizing and preparation for the following classes.

PLEASE NOTE: Bookings are for an individual station for the ENTIRE week. We cannot offer day rates/sharing of stations as there are recipe continuity issues and space is limited.

Date | Time:
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Add To Cart

NEW DATES: Monday-Friday, June -27- July 01, 2022 | 10:00AM-1:00PM

Monday-Friday, June 6-10, 2022 | 9:00AM-12:00PM SOLD OUT

Calling all Wizards and Muggles! Join in the magical fun of recreating from scratch some of the wizarding world's favorite treats including Chocolate Frogs, Black Magic Cupcakes with Homemade Marshmallow Fluff , Pumpkin Pasties, Any Flavor Jelly Beans (mind the carrot, broccoli, and chili ones!) frosty Butterbeer and the bespeckled wizard's favorite...treacle tarts!

Five fun-filled classes guaranteed to have your little witches and wizards spellbound. Aprons, all ingredients, packaging, equipment for in-class use, and recipes supplied.

Suitable for ages 10 and older - no exceptions. Flour, Eggs and Dairy are used during this camp. If your child has any food allergies, food intolerances or aversions, please contact us before signing up.

Classes are held in a commercial kitchen and food safety and hygiene regulations must be adhered to at all times. Each student must provide a completed liability waiver form signed by a parent or legal guardian before the first day of class.

COVID-19 PRECAUTIONS:

In accordance with the revised CDC guidelines, all participants are encouraged but not required to wear a face mask (provided) or face shield during class.

Please do not bring your child if they have a fever or cough/cold.

Please ensure prompt drop-off and collection each day to allow for sanitizing and preparation for the following classes.

PLEASE NOTE: Bookings are for an individual station for the ENTIRE week. We cannot offer day rates/sharing of stations as there are recipe continuity issues and space is limited.

NEW DATES: Monday-Friday, June -27- July 01, 2022 | 10:00AM-1:00PM

Monday-Friday, June 6-10, 2022 | 9:00AM-12:00PM SOLD OUT

Calling all Wizards and Muggles! Join in the magical fun of recreating from scratch some of the wizarding world's favorite treats including Chocolate Frogs, Black Magic Cupcakes with Homemade Marshmallow Fluff , Pumpkin Pasties, Any Flavor Jelly Beans (mind the carrot, broccoli, and chili ones!) frosty Butterbeer and the bespeckled wizard's favorite...treacle tarts!

Five fun-filled classes guaranteed to have your little witches and wizards spellbound. Aprons, all ingredients, packaging, equipment for in-class use, and recipes supplied.

Suitable for ages 10 and older - no exceptions. Flour, Eggs and Dairy are used during this camp. If your child has any food allergies, food intolerances or aversions, please contact us before signing up.

Classes are held in a commercial kitchen and food safety and hygiene regulations must be adhered to at all times. Each student must provide a completed liability waiver form signed by a parent or legal guardian before the first day of class.

COVID-19 PRECAUTIONS:

In accordance with the revised CDC guidelines, all participants are encouraged but not required to wear a face mask (provided) or face shield during class.

Please do not bring your child if they have a fever or cough/cold.

Please ensure prompt drop-off and collection each day to allow for sanitizing and preparation for the following classes.

PLEASE NOTE: Bookings are for an individual station for the ENTIRE week. We cannot offer day rates/sharing of stations as there are recipe continuity issues and space is limited.

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Florida Academy of Baking

1370 Highway A1A, Suite E
Satellite Beach
Florida, 32937

info@fabbaker.com
321-622-6185

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Angela McEllin
Mary Storey
Susie Evans Ardovini
Scott Earick
Fernando Navarrete

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