Creative CrepesPrice $69.0069.00
- More Details
Creative Crepes More Details
Learn to make light as a feather classic French Crepes in this hands on class. Traditionally, in Ireland and the UK we use lemon juice and sugar on Shrove Tuesday/Fat Tuesday, but the filling possibilities are endless. You'll make the batter from scratch and while it's resting you'll get the opportunity to sample a selection of sweet and savory fillings.
Copyright 2020 Florida Academy of Baking - All rights reserved